Robert Hall Winery
‘The Essence of Paso Robles’
Robert Hall Winery is proof that hard work, determination and attention to detail really can make dreams come true. The winery was the vision of Robert L. Hall, a man who after a successful career dabbling in a number of ventures, moved to Paso Robles to plant vineyards and produce a nationally distributed line of food-friendly, age-worthy wines.
The winery sources fruit from 300 acres of estate vines in addition to purchasing fruit from other quality growers spread across the Paso Robles AVA. Using 100% Paso Robles grapes, winemaker Don Brady delivers “The Essence of Paso Robles” in each one of the varietals and blends produced. He has worked with the same vineyard blocks for thirteen years and has developed a consistent house style. The wines are offered at an extremely good value for premium wine—this was one of Robert’s missions since he wanted consumers to be able to enjoy the wine every day with friends and family.
Friends and Family Enjoying Wine Together
The hospitality center and tasting room were also built with a vision of friends and family enjoying wine together. The many picnic areas offer places to sit and relax while enjoying the spectacular views of the surrounding, oak-studded vineyards. Ideally suited for events, the winery often hosts winemaker’s dinners, port and cigar events and wine club parties.
Wine Tasting and Tours
The winery launched the Cavern Select line three years ago as a direct to consumer offering of very limited production wines only available in the tasting room, through the wine club, or on the winery’s website. The wine tasting ($10) features the Cavern Select line predominately in the tasting list. Other wines are available for purchase. Cabernet Sauvignon is the winery’s most widely produced wine, however they make a number of dry whites, dry reds and dessert wines including several Rhone varietals and blends.
The tasting room staff are extremely knowledgeable and are not only happy to answer any questions, they will also take you on a tour of the wine cavern and production facilities. While touring the cavern, guests learn about the various sizes of oak barrels and how wine is made at Robert Hall Winery. These tours are available every day as a complimentary perk to make each guest’s visit special.
Wine of the Month
Each month the winery features a wine as the wine of the month and offers a 10% discount. The wine of the month for November is Robert Hall’s Cuvée de Robles, a Rhone-style blend. This wine pairs perfectly with a wide range of food and is an ideal bottle to bring to Thanksgiving Dinner.
Although Robert died at the age of 85 last year, the winery will continues to operate following his vision. The dedicated staff, who were proud to have worked with the man who followed his dreams, are still offering hospitality to guests in the manner Robert taught them.
Guided Cavern Tour, Barrel Tasting
Come visit Robert Hall Winery and take an educational guided tour of their 19,000 square foot wine cavern and production facility (complimentary with tasting). End up in the tasting room where Robert Hall Winery’s goal is to capture the “Essence of Paso Robles” in their wines. Taste their limited production Cavern Select line—only available at the tasting room or on their website.
Robert Hall Wines & Bocce
Bring your glass outside and play a little bocce. But beware, this game of leisure is serious fun at Robert Hall. There are two spectacular regulation bocce courts in the old world style, with crushed oyster shells and a layer of oyster shell “flour.” The great thing about bocce is that all ages can join in, so bring the whole family. Call 805.239.1616 ext. 13 to reserve a court or email firstname.lastname@example.org