Sparkling wine makes everything better, the holidays included. At Gloria Ferrer, visitors will find everything they could hope for in the way of holiday décor and shopping experiences – with loads of gift options – through the month of December including a beautifully decorated 17-foot Christmas tree.

The winery is also here to remind you that the reasons for sparkling wine go far beyond Christmas, Hanukkah, Kwanza and New Year’s. Once the holiday dust has settled, visitors to Wine Country often find that they’ve got the place to themselves. The post-solstice months mean fewer folks in tasting rooms, restaurants, and vacation rentals, making it the ideal time to plan a long weekend or extended getaway, taking advantage of all that Wine Country has to offer.

Be sure to put beautiful Gloria Ferrer at the top of your list. These magical months brings a calmness to the valley and the vineyards. The unleafed vines are a stark contrast to the lush green hillsides. Just after the 2024 olive oil vintage is released, the mustard cover crop will begin to flower, and sheep will start to dot the vineyards. At the winery, the chef refreshes the menu come January just as a host of new wines are released.

The relaxing atmosphere lends itself to discovering new tastes while savoring old favorites.  Weather permitting, seating can be accommodated on the terrace overlooking the property while the covered vestibule affords a cozy spot to unwind.

Celebrations
Commemorate a special occasion at a private space paired with award-winning sparkling and still wines. The winery has the ideal indoor or outdoor setting for an unforgettable wedding, celebration or corporate event.
 
A number of different experiences
are available for visitors to choose from

The Taste of Carneros includes a delightful flight of four sparkling wines, produced at the Carneros estate vineyards, that can be enjoyed while taking in the panoramic views. The winery’s unique terroir imparts a distinct character to each wine.

The winery’s Culinary Journey brings a taste of Wine Country with the ultimate food and wine experience. This experience includes an estate grown and local, seasonally curated tasting menu featuring five small bites that are artfully paired with limited-production sparkling and still wines.

The Reserve Expedition is an immersive tasting journey through the winery’s vintage wines, including several extended tirage library offerings that illustrate the remarkable complexity that develops in sparkling wine with age.

Authentic Tapas: With all tastings, visitors can add traditional Spanish tapas menu to their experience. Ranging from bites like olives and nuts to signature tapas like Gambas al Ajio, Ham & Cheese Croquette, Patatas Bravas, and Manchego & Iberico to name just a few, the long and varied menu is perfect for a light bite or an actual meal.

Whatever your pleasure, winter guests to Wine Country get to savor the best of Sonoma and Gloria Ferrer in particular. For all winery experiences, it is best to check the website for times and availability.