Classic vinyl collection, state-of-the-art sound system.
Small-batch wines and JaMBytes available.

Get ready to enjoy a captivating evening filled with live music, world-class wines, and great company! Mike, Beni, Kari and the entire Cornerstone team will be there to host and chat with everyone after a successful growing season. Let’s celebrate a bountiful harvest and cheers to the upcoming vintage!

Experience our stunning lineup of world-class Merlot inspired by Dan and Margaret Duckhorn’s passion for this expressive Bordeaux varietal at our Masters of Merlot dinner.

Small-batch wines and JaMBytes available.

Reservations recommended

Small-batch wines and JaMBytes available.

Reservations recommended

Classic vinyl collection, state-of-the-art sound system.
Small-batch wines and JaMBytes available.

Immerse yourself in wine, food, and organic farming. Winemaker Laura Barrett and Chef Magnus Young will lead you through a farm-to-table seasonal tasting experience.
Enjoy farm driven creations paired with our small-production wines. Wine pairings will include elegant Sauvignon Blanc, balanced Chardonnay, library vintages of Howell Mountain Cabernet Sauvignon, and a special preview of upcoming releases. Limited

• October 20 with Sweet ‘N Juicy, 9-11pm

• October 21 with Glassio, 9-11pm

Small-batch wines and JaMBytes available.

Reservations recommended

Celebrate Markham’s 45th anniversary at an
intimate Library Wine Dinner — limited to just 15 seats!
Each harvest-inspired course by Chef Gary Penir will pair new releases and library selections to deliver an extraordinary culinary experience. An unforgettable evening of great company and wine awaits you while commemorating this milestone in our winery’s legacy.