Food • Live Music • Kid Zone

picnic area

Winemaker Dinner Series with Ferrari-Carano Vineyards and Winery

Special Guest: Natalie West, Winemaker

Dungeness Crab Cake, Sorrel Beurre Blanc, Avocado Mousse, Micro Greens
2022 Chardonnay, “Tre Terre,” Russian River Valley

Miso Glazed Chilean Sea Bass, Ancient Grains, Braised Mushrooms and Bok Choy
2021 Merlot, Sonoma County

New York Steak au Poivre, Cabernet Beurre Rouge, Rainbow Carrots, Duchess Potatoes
2021 Cabernet Sauvignon, “Reserve,” Alexander Valley

 Pistachio Cake, Berry Compote, Honey Mascarpone
2018 Black Muscat, “El Dorado Noir,” Russian River Valley

Call 707-875-2751 to make your reservation.
Special room rates available.

Winemaker Dinner Series with St. Francis Winery & Vineyards

Special Guest: Katie Madigan, Winemaker

Sesame Crusted Hamachi, Butter Lettuce, Shiitake Mushrooms, Asian Dressing
2023 Sauvignon Blanc, Sonoma County

Petrale Sole Involtini, Gulf Prawn and Scallop Mousse, Strawberry-Lemon Risotto
2022 Chardonnay, Sonoma County

Roasted Tenderloin of Beef, Point Reyes Blue Cheese Potato Gratin, Merlot Demi-Glaze
2022 Merlot “Reserve,” Sonoma Valley

Bellwether Farms Cheesecake
2022 Zinfandel Dry Creek Valley

Call 707-875-2751 to make your reservation.
Special room rates available.

Winemaker Dinner Series with Carol Shelton Wines

Special Guest: Carol Shelton, Winemaker and President

Seared Halibut, White Bean Stew, Truffle Beurre Blanc
2023 “Coquille Blanc” White Rhone-Style Blend, Paso Robles

Pappardelle, Pheasant Ragu, Pecorino Romano
2022 “Coquille Rouge” Red Rhone-Style Blend, Central Coast

Sliced New York Steak, Zinfandel Sauce, Roasted Root Vegetable and Garlic Braised Endive
2022 “Rockpile Reserve” Zinfandel, Florence Vineyard, Sonoma County

Stilton and Hazelnut Strudel, Sauteed Apples, Crème Anglaise, Black Magic Reduction
2023 “Black Magic” Late Harvest Zinfandel, Sonoma County

Call 707-875-2751 to make your reservation.
Special room rates available.

Winemaker Dinner Series with Marimar Estate Vineyards

Special Guest: MARIMAR & CRISTINA TORRES

RESERVATIONS (800) 541-7788 – No Host Bar, Reception-6:30; Dinner-7:00

Diver Scallop, Edamame, Watercress, Radish, Pickled Cucumber, Green Goddess Dressing
2023 Chardonnay, “Acero,” Don Miguel Vineyard, Russian River Valley

Seared Ahi Tuna, Mango and Avocado, Micro Greens, Mango Chili Vinaigrette
2023 Chardonnay, “La Masia,” Don Miguel Vineyard, Russian River Valley

Herb Crusted Rack of Lamb, Asparagus Au Gratin, Roasted Garlic Mashed Potatoes, Pinot Noir Jus
2021 Pinot Noir, “Mas Cavalls,” Dona Margarita Vineyard, Russian River Valley

Chocolate Hazelnut Tiramisu
2021 Tempranillo, Don Miguel Vineyard, Russian River Valley

Call 707-875-2751 to make your reservation.
Special room rates available.

Winemaker Dinner Series with Sangiacomo Family Winesy

Special Guest: James MacPhail, Winemaker

RESERVATIONS (800) 541-7788 – No Host Bar, Reception-6:30; Dinner-7:00

    •    Grilled Monterey Squid, Nduja, shaved Golden Baby Beets 2023 Sauvignon Blanc, Amaral Vineyard, Sonoma Coast
    •    Seared Duck Breast, Blueberry Gastrique, Baba Ghanoush 2022 Chardonnay, Sonoma Coast
    •    Osso Bucco Milanese, Saffron Risotto, Gremolata, grilled Vegetables 2022 Pinot Noir, Sonoma Coast
    •    Praline Profiteroles, Caramel and Chocolate Sauce 2021 Cabernet Sauvignon, Napa Valley

Call 707-875-2751 to make your reservation.
Special room rates available.

A monthly gathering that brings together exceptional boutique wineries and seasonal menus from Chef Kristine Gallagher of A Savvy Kitchen — all under the evening sky at Bacchus Landing. Happening on the last Friday of each month  through October, this intimate dinner series highlights one of the boutique wineries each month, paired with a curated, family-style menu that celebrates the best of the season. 
It’s the perfect way to wind down your week—sip, savor, and experience Bacchus Landing after hours. 

A monthly gathering that brings together exceptional boutique wineries and seasonal menus from Chef Kristine Gallagher of A Savvy Kitchen — all under the evening sky at Bacchus Landing. Happening on the last Friday of each month  through October, this intimate dinner series highlights one of the boutique wineries each month, paired with a curated, family-style menu that celebrates the best of the season. For the July dinner, the beautifully crafted wines of Aldina Vineyards will be paired with a summer-inspired menu that brings the comfort and warmth of backyard BBQ to the table.
It’s the perfect way to wind down your week—sip, savor, and experience Bacchus Landing after hours. 

Songwriters in Paradise is a one-of-a-kind, ultra-exclusive multi-day experience offering world-class wine, food and music.  SIP Healdsburg 2025 attendees can plan on up close and personal performances from over a dozen of music’s most talented and accomplished songwriters, artists and musicians while also enjoying incredible local cuisine perfectly matched with a carefully curated selection of Northern California’s most respected & sought-after wines.  

“These intimate settings, paired with wine, cultivate close connections and promote meaningful interactions among guests and artists, making every gathering feel personal and unique,” said Forbes, in a recent article.  

SIP is designed to create forever memories for every single attendee thanks to the SIP songwriters’ heartfelt performances, honest lyrics, spine-tingling vocals and masterfully weaved tales of how the songs being played were originally written. Another undeniably unique aspect of the SIP experience is the level of friendship between SIP founder Patrick Davis and many of the SIP winery partners.  These relationships allow for an extremely relaxed, open and backstage feeling with not just the performers but the vintners, winemakers and staff.

“This extraordinary boutique event series offers a rare opportunity to experience intimate performances and captivating narratives from some of the world's most celebrated and talented songwriters. Each event immerses attendees in an atmosphere where the beauty of music is linked with personal stories, deepening their understanding of the creative process behind each song.”