A hands-on blending experience with Winemaker Bruce. Create your own  wine blend and enjoy exclusive tastings.  Includes a boxed lunch with a glass of wine.

Katie Reicher, acclaimed executive chef of San Francisco’s iconic Greens Restaurant, will present her debut cookbook, Seasons of Greens, at a special dinner during Mandala Springs inaugural Earth Day Weekend Celebration & Summit

Mandala Springs Wellness Center
hosts Book Launch and Dinner
with Chef Katie Reicher of  legendary Greens Restaurant During its inaugural Earth Day Weekend Celebration
Weekend event highlights include inspiring guest speakers, wellness activities, creative workshops, and more

Katie Reicher, acclaimed executive chef of San Francisco’s iconic Greens Restaurant, will present her debut cookbook, Seasons of Greens, at a special dinner during Mandala Springs inaugural Earth Day Weekend Celebration & Summit taking place April 25 to 27. Showcasing the “farm-driven and world-inspired” cooking that defines Reicher’s recipes, the dinner will be a three-course meal celebrating spring’s bounty. Mandala Springs Wellness Retreat Center is located near the town of Cobb, just north of Napa Valley in the Mayacamas Mountains. The signature event is a weekend of inspiration, renewal, and connection offering many opportunities to participate in activities, thought-provoking discussions, and restorative wellness practices in a serene, nature filled setting. The Saturday evening garden dinner allows guests to engage with Chef Reicher and savor a vibrant plant-based dinner inspired by her new recipes.
Nestled in the serene beauty of the Mayacamas Mountains, Mandala Springs provides an ideal setting for this immersive retreat designed to inspire renewal and connection with the earth. Guests will enjoy cozy accommodations, delicious plant-based cuisine, and a welcoming community dedicated to honoring our planet.
Space is limited for this transformative Earth Day retreat.

Event ticket options
• All-inclusive Weekend Pass
• Saturday Day Pass (includes dinner)
• Seasons of Greens Saturday Dinner Only (includes a copy of the book signed by chef and author Katie Reicher)
Visit mandala.org/earth-day-weekend-celebration-and-summit
for schedule, pricing, accommodation options, and more details.

Wellness Weekend Highlights

• Book Signing & Dinner: On Saturday, April 26, Chef Katie Reicher of San Francisco’s renowned Greens Restaurant will present Seasons of Greens, a collection of over 125 plant-based recipes that celebrate seasonal ingredients and global flavors. Afterwards, guests will enjoy a dinner in Mandala Springs’ lush organic garden crafted by Chef Reicher, featuring dishes from the cookbook. A signing will follow.

• Inspiring Guest Speakers:
: :  Heidi Kühn, visionary founder of Roots of Peace, will share insights on how regenerative agriculture contributes to planetary healing.
: :  Ben Page, author of Healing Trees: A Pocket Guide to Forest Bathing, willdiscuss the benefits of reconnecting with nature.

• Wellness & Nature Activities: Participants can start their days with morning yoga sessions, experience transformative sound baths with Eliza Maroney, and immerse themselves in forest bathing guided by Ben Page.

• Creative & Reflective Workshops: Engage in art therapy sessions led by Erin Partridge, PhD, ATR-BC, and artist and board-certified art therapist.

• Delicious Garden-to-Table Cuisine: Savor plant-based, seasonal fare bursting with flavor crafted by The Henny Penny with locally grown ingredients.

• Live Music & Storytelling: Evenings will feature music, storytelling, and connection around the fire, fostering a sense of community in the heart of nature.

Bloody Marys/Marias & Mimosas $5